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EASY DRESSING RECIPES PREP TIME: 10 mins | SERVING SIZE: 4-6 servings LEMON VINAIGRETTE Juice of one Lemon 4-6 Tbsp of Extra Virgin Olive Oil 2 Tsp of Dijon Mustard 2 Tsp Honey Kosher Salt and Black Pepper DIJON VINAIGRETTE 3 Tbsp Balsamic Vinegar 4-6 Tbsp of Extra Virgin Olive Oil 1 Tbsp of Dijon Mustard 1 Tsp Honey Kosher Salt and Black Pepper RED WINE VINAIGRETTE 3 Tbsp Red Wine Vinegar 4-6 Tbsp of Extra Virgin Olive Oil 2 Tsp of Dijon Mustard 1 Tsp Honey Kosher Salt and Black Pepper If youre feeling frisky here are additional ingredients you can add depending on your mood

1 dozen oysters in opened shells (note 1) 1 tbsp salt 4 tbsp Tosazu (for 12 oysters, note 2) 2 tbsp momiji oroshi (note 3) 2 tbsp shallot/scallions , finely chopped (note 4) 4 perilla leaves tbsp grated ginger 2 tbsp chives , finely chopped 1 tbsp dried wakame seaweed , ground finely (note 5) 20 g ikura (salmon roe) Remove oysters from the shells and place the oysters in a sieve

So, what is a bustle dress

Get the look on a budget with this fashion-forward gown from Anthropologie, which pairs the neck scarf trend with a sexy plunging neckline and romantic balloon sleeves