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carbohydrate 4
western sweets
Seki Kanetsugu ST-500 Steak Knife can cut a stringy steak with ease because of its double serrated edge
Full length: 200mm
Kiya No.180 Edelweiss Steel Japanese Bread Knife 225mm nuts carbohydrate 4Kiya is a traditional cutlery shop founded in Japan in 1792. This is a bread knife from Kiya's No. 180 series which features a simple design and excellent durability. The base material is stainless steel called Edelweiss that is produced by Austrian steel manufacturer BHLER. This specialty steel has better toughness and longevity than conventional metals. In addition, with the special heat treatment, this bread knife contains less carbon than its
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