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Low Carb Asian Slaw Equipment Cutting Board Kitchen Knife Mixing Bowl Ingredients 12 ounces Slaw Mix 1 cup Shredded Carrots 1 cup Bell Peppers sliced 1/3 cup Peanuts chopped 1 cup Cilantro Chopped Orange Ginger Vinaigrette 1/4 cup Olive Oil 1/4 tsp Minced Garlic 1/4 tsp Dry Ginger 2 tbsp Freshly squeezed orange Juice or orange juice 1 tbsp Sesame Oil 3 tbsp Rice Wine Vinegar Instructions In a large bowl, combine slaw mix, shredded carrots, bell peppers, chopped peanuts and fresh cilantro