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which becomes more and more expressive
Meyer lemon and oyster shell play on the finish
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Krug Vintage 2003 Champagne Red Wine padding-top:10pxAbout The Wine This is very structured and framed with an almost red sensibility. Very phenolic. Full bodied in a tightly wound ball with so much going on. Very pinot like. Mineral and stone. Shell and stone. Iodine. Vinous. The bubbles just fade into the finish of the wine, which goes on for minutes. Turns to toffee and salted caramel with time in the glass. One for the cellar. Great length. JS Food Match A good marriage of food and wine ideally
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