SANMUZUO 7 inch Santoku Knife, Japanese VG-10 Damascus Steel Chef Knife, Ultra Sharp Kitchen Knife with Full-tang Handle in Honeycomb Resin, LA-S9 Series Color:Red cartilage knives

cartilage knives

made of high-end Japanese steel VG-10

✔ BEAUTIFUL MIXED-RESIN HANDLE: The perfect handle design combined with a luxurious resin material

and realizes the revolution of knives

SANMUZUO 7 inch Santoku Knife, Japanese VG-10 Damascus Steel Chef Knife, Ultra Sharp Kitchen Knife with Full-tang Handle in Honeycomb Resin, LA-S9 Series Color:Red cartilage knivesUltra tough Damascus VG 10 Steel BladeThe whole blade forged with 67 layers laminated steel, made of high end Japanese steel VG 10, which hardness can reaches 62HRC, the steel contains metallic cobalt, and undergoes vacuum heat treatment and cryogenic treatment to make the knife more tough and wear resistant, making it two times as sharpness and durability as other knives in its class. Unique and Fashion DesignOur knives have a unique appearance