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Caprese Salad with Fig Balsamic Dressing Ingredients *For the Dressing* This should be enough for one or two servings but feel free to double according to these proportions 3 Tablespoons balsamic vinegar 1 Tablespoon Fig Butter or Fig Jam I had an open jar of TJ Fig Butter so that's what I used 3 Tablespoons Olive Oil 1 clove garlic minced salt and pepper to taste (optional) *For the Salad* 1 large tomato per person 3 thick slices 2 thick slices mozzarella Fresh Basil leaves a couple plus more to chiffonade for garnish

For the best flavor, refrigerate the spicy mayo for about 30 minutes before serving

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