Cinco Sentidos Puntas WWBC along with enticing hints of

along with enticing hints of brûléed banana

Mashbill: 72C/18R/10B

saturating with bright pops of cherry

The fruitiness is crisp while sweetness is dense and inviting

Cinco Sentidos Puntas WWBC along with enticing hints ofEleuterio "To Tello" Perez and his son Eduardo Lalo produced this batch at their palenque in El Nanche, Oaxaca. Eduardo set aside a high proof blend of Espadin cuerpo (body) and puntas (heads), a mix he refers to as punteado, which he generally would use as a base spirit that would later be proofed down with colas (tails). We were able to bottle this expression as is, with no addition of tails, thus giving us the chance to learn more about how an