Cooking with Loula: Greek Recipes from My Family to Yours New He cooked his first whole

He cooked his first whole hog

Just think of decadent

one Southern loyalist lovingly gathered more than 200 recipescollected from West Virginia to Key Westshowcasing the time-honored cooking and hospitality traditions of the white trash way

Dorie Greenspan is the author of Around My French Table

Cooking with Loula: Greek Recipes from My Family to Yours New He cooked his first wholeFrom the Publisher: Named a Best Cookbook of the Year by Epicurious. "Stratou approaches Greek food in a soulful and imaginative way." Alice Waters In Cooking with Loula, Alexandra Stratou invites readers into her Greek family's kitchen, revealing their annual traditions and bringing their recipes to life with touching remembrances of Kyria Loula (Kyria means "Mrs." in Greek), the woman who cooked for three generations of Stratou's family and who