Mac SB-105, Superior 10.5-inch Bread Knife Leatherman and proteins on the cutting

and proteins on the cutting board

16-degree VG-Max cutting core and 68 layers of Damascus cladding for maximum strength

Handles secured by a patented locking system

Blade length: 3

Mac SB-105, Superior 10.5-inch Bread Knife Leatherman and proteins on the cuttingThe scalloped serrated blade makes it a breeze to cut through roasts and breads without shredding them apart. The blade's extra length allows you to cut thin slices with little effort. Mac knives are known as some of the sharpest knives, They have razor like edges for effortless slicing, they are hard so they stay sharp longer, One slice with MAC knives and you will experience for yourself a new definition of sharpness, nicely balanced and are a good