Shun Classic 6" Boning & Fillet Knife DM0743 Bass Chime KEEPS YOUR EGG CLEAN AS

KEEPS YOUR EGG CLEAN AS A WHISTLE

Use 1 cup of dry brine in 1 gallon of water

This flexibility makes it possible to run hot-and-fast cooks or establish distinct temperature zones across the pit for varying cuts

If you need a new one for your EGG Genius

Shun Classic 6" Boning & Fillet Knife DM0743 Bass Chime KEEPS YOUR EGG CLEAN ASShun Classic 6" Boning & Fillet Knife The Shun Classic 6 in. Boning Fillet Knife is an essential tool for any home cook or professional chef who needs to prepare meats or fish. The narrow, sharp, curved blade is specifically designed to get in close to the bone, making it easy to separate meat from the bone, while also being able to easily trim the silver skin from a tenderloin or roast, or make your own cutlets. The blade's six inch length is also